Egg SM | 860061
Sphingomyelin (Egg, Chicken)
All Prices in US Dollars
This product Is pre-packaged in the unit sizes indicated above.
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- Fatty Acid Distribution
- 1 Years
- CAS Number
CAS Registry Number is a Registered Trademark of the American Chemical Society
- Molecular Weight
- 710.965 (average based on fatty acid distribution in product)
- 16:0 SM
Preferential Adsorption of l-Histidine onto DOPC/Sphingomyelin/3β-[N-(N′,N′-dimethylaminoethane)carbamoyl]cholesterol Liposomes in the Presence of Chiral Organic Acids Keishi Suga, Atsushi Tauchi, Takaaki Ishigami, Yukihiro Okamoto, and Hiroshi Umakoshi* Langmuir, Article ASAP [PubMed]